Spanish Style Chorizo

Savor the bold, smoky flavors of Angel’s Spanish-style slow-cured Chorizo (5.5oz), crafted from 100% certified purebred Berkshire pork. Fermented and aged for three months, this Chorizo features a special blend of four smoked and unsmoked Spanish paprikas, imparting a rich red color and a perfect balance of sweet and smoky notes.

Artisanal Quality: Made with a natural pork casing, our Chorizo retains its authenticity and showcases traditional craftsmanship. Unlike other salumi that often use industrial casings, ours preserves the natural casing, adding to its unique texture and presentation.

Shelf-Stable: This salami doesn’t require refrigeration for storage or shipping. However, to extend shelf life, refrigeration is recommended after opening. Serve chilled for the best flavor and texture.

Perfect for charcuterie boards or enjoying on its own, this Spanish-style Chorizo brings a genuine taste of Spain to your palate.

Product Integrity

• Humanely Raised, Vegetarian Fed
• Antibiotic-Free
• Hormone-Free
• MSG-Free
• Gluten-Free
• No added Nitrates/Nitrites

Keep Refrigerated after opening.